07908 353 029 newport@spotlight.wales
November 22nd, 2019
General News

JAYNE’S BAKES – CHRISTMAS PRODUCT LIST 2019

JAYNE’S BAKES CHRISTMAS PRODUCT LIST 2019

CHEESECAKES

All 10” round and easily serve 14 – 16 (can be cut in half and shared if required)

After Eight                £17.00

Baileys & White Chocolate

Baked New York with Coulis (Forest Fruit)     £21.00

Oreo £17.00

Salted Caramel  £17.00

Cointreau & Orange Baked Cheesecake

Baked Chocolate & Orange Cheesecake          £16.00

Baked Raspberry Cheesecake with Raspberry Coulis           £21.00

Gin & Tonic

Others £20.00

 

DESSERTS

Sticky Toffee Pudding & Sauce               £14.00

12 x 8

Serves 9 – 12

Guild of Fine Food – Great Taste Award Winner

“Award Winning Double Chocolate Brownie”  £13.00

Serves 9 – 12

Turkish Delight Brownie                                       £13.00

Serves 9 – 12

Chocolate & Orange Brownie                             £13.00

Serves 9 – 12

Chocolate Guinness Cake                        £15.00

Round 10” Serves 12 +

Millionaires Shortbread                           £12.00

Supplied in foil tray Serves 8 – 10

Mince Pies (pack of 6)                              £3.00

 

CHRISTMAS CAKES MAKE IDEAL GIFTS

ALL BOXED – APART FROM SMALL CAKE WHICH IS PRESENTED WRAPPED IN CELLOPHANE

Contains – Mixed Dried Fruit/Dried Figs/Sultanas/Cherries soaked in Brandy/Zest & Juice Orange & Lemon/Butter/Light Brown Soft Sugar/Plain Flour/Ground Almonds/Flaked Almonds/Mixed Spice/Ground Cinnamon/Ground Cloves/Flaked Almonds/Vanilla Extract/Eggs and fed with Brandy.

Large

A substantial rich moist cake – 2.2Kgs in weight (before decoration), 7cms Depth and 18.5cms/7.5” diameter – Serves 25-30

Decorated £35.00/Undecorated £30.00 – for those who may wish to decorate their own or would prefer nil marzipan and icing.

Medium

Same recipe as above – 1.5Kgs in weight (before decoration),6.5” diameter/2¼” Depth – Serves – 12-20.

Decorated £25.00/Undecorated £20.00

Small

Same recipe as above – 800g in weight (before decoration) 4” diameter/4” depth – Serves – 4-6

£13 Decorated (packaged in cellophane)

 

SAVOURY

Corned Beef Pie Round 10”                    £13.00

Quiche Lorraine 10” Round                     £14.00

Caramelised Onion & Goats Cheese Tart 10” Round                       £14.00

Individual Quiches 11cms and a deep fill

Traditional Quiche Lorraine

Caramelised Onion & Goats Cheese

£3.50 each

ALL PRODUCTS ARE HOME MADE TO ORDER USING LOCALLY SOURCED INGREDIENTS/PASTRY IS MADE WITH BUTTER.

PRODUCTS CAN BE FROZEN

The cut off for Christmas cakes is 14/10.

Christmas order cut off is 23rd November.

All orders require a 50% deposit with order please. BACS Details will be on our invoice.

Collection will be 22nd or 23rd December – please advise your preference when ordering.

To order, contact Jayne on 07763 279006 or by email at jmrees1@btinternet.com

By continuing to use the site, you agree to the use of cookies. more information

The cookie settings on this website are set to "allow cookies" to give you the best browsing experience possible. If you continue to use this website without changing your cookie settings or you click "That's Fine" below then you are consenting to this.

Click here to read our Privacy Policy

Close